Meet the farmers

This is a remarkably complex and clean fully-washed coffee from the State of Sao Paulo.
Pioneering organic coffee producer
Historic farm produces historic coffee
Carlos Sergio Sanglard has firmly established his Serra do Bone farm as home to some of Brazil’s greatest coffees
Cup of Excellence winner Santa Inês is one of the top farms in one of Brazil's top regions.
Cafe au Naturel - No pesticides or fertilizers
No matter how much you love coffee, one trip to Daterra and you see that Luis Norberto loves it more.
Of the 576,740,800 lbs of coffee produced in Sao Paulo last harvest, none scored higher than this coffee.
So subtle, yet so complex